CHEESE BALL
8
oz cream cheese
2C
grated cheese
1T
worchestershire sauce
¼
C crumbled bacon
½
C diced nuts (very fine)
¼
C chopped green onion
Mix
all but the nuts together in food processor.
Shape into a ball with plastic wrap.
Roll in nuts. Serve immediately or wrap in plastic and
chill or freeze.
No comments:
Post a Comment